sourdough

英[ˈsaʊədəʊ]

美[ˈsaʊərdoʊ]

基本释义

The foie gras, sourdough and olive Pugliese breads from San Francisco did not arrive until Tuesday.

订自旧金山的法国鹅肝、酵头和普里耶舍橄榄面包直到周二才送到.

期刊摘选

To make sourdough you need a starter.

制作酵头时需要酵母.

期刊摘选

Noun

1. a leaven of dough in which fermentation is active; used by pioneers for making bread
2. a settler or prospector (especially in western United States or northwest Canada and Alaska)

Adjective