Study on the antimicrobial effects of spice extractions;
香辛料提取物抑菌作用的研究
Study on actuality and developing prospects on antimicrobial activities of spices extracts;
香辛料提取物抑菌作用的研究现状及展望
Study on the antibacterial effects of several n-monoalkyl fumarates;
几种富马酸单酯的抑菌效果研究
Studies on the Antibacterial Activities of Extracts of nelumbo nucifera Gaertn;
石莲子的体外抑菌活性研究
Extraction technology and bacteriostasis of active substance from semen holarrhenae;
止泻木子活性物质的提取工艺及抑菌作用
Effect of esterified modified konjac glucomannon on SO_2 adsorption and bacteriostasis in air;
魔芋葡甘聚糖酯化改性产物对空气中SO_2 吸附及抑菌效果研究(英文)
Study on Bacteriostasis of Extract from Nerium indicum Mill. Leaf;
夹竹桃叶提取物的抑菌作用研究
An Observation of the Growth Inhibition Effect of Vinegar on Intestinal Bacilli;
食醋对肠道杆菌抑菌作用的观察
Development of research on the inhibition of herbs extracts;
中草药提取物抑菌作用的研究进展
Studies on the Inhibition and Disinsection of Fungistatic Agent Extracted from Peganum multisectum Bobr;
多裂骆驼蓬提取液的抑菌杀虫作用研究
coli, Bacillus subtilis, Staphylococcus candicans, Aspergillus niger, and Rhodotorula mucilaginosa as objectives, the antimicrobial activity of the extract of welsh onion (Allium stulosum L.
以大肠杆菌、枯草芽孢杆菌、白色葡萄球菌、粘红酵母、黑曲霉为对象,研究了大葱的总提取物、蛋白成分、脂溶性成分及多糖成分的抑菌能力。
The extraction, purification and antimicrobial activity of chlorogenic acid in tobacco leaves were researched.
研究了烟草绿原酸提取纯化工艺条件及其抑菌效果。
The antimicrobial activity of the modified copolymer was studied by using lawn count method.
对改性产物通过菌落计数法进行抑菌实验,实验表明该产物具有一定抑菌效果。
